ALIZE

Las Vegas Gourmet Dining at its Finest

Gourmet dining at its finest. Extraordinary gourmet delicacies and the award-winning wine list form one of the best fine dining restaurants in Las Vegas.

Chef Andre Rochat brings his culinary expertise to the top-story of The Palms Casino Resort. Enjoy a sophisticated menu as you take in a remarkable view of the Las Vegas strip.

RESERVATIONS
(702) 951-7000

Pre-Theater Prix Fixe Menu
$75/person

Appetizer
Choice Of:

Maine Lobster Bisque
Lobster Profiterole, Lemon Meringue
Or
Cured Beef Carpaccio & Steak Tartare
Herb Salad, Dijon Aïoli, Caraway Crackers
Or
Market Green Salad
Greens, Herbs, Shaved Baby Vegetables, Parmesan, Lemon Vinaigrette
Or
Roasted Mushroom Toban-Yaki*
Miso-Mushroom Broth, Rice Noodles, Sesame Oil 

Entrée
Choice Of:

Free Range Chicken Breast
Soba Noodle Cake, Orange-Ginger Salad, Truffle-Yuzu Sauce
Or
Agnolotti
Escargot, Roquefort Cheese, Parsley-Garlic Butter, Tomatoes, Hazelnuts
Or
Aged Beef Rib Eye
Cipollini Onions, Fiddlehead Ferns, Abalone Mushrooms, Lobster Nage
Or
Pan Seared Tofu*
Tamarind Glazed Fruits, Vegetables, and Almonds
Or
Chilean Sea Bass
Tiger Shrimp, Sautéed Greens, Yukon Potatoes, Artichokes, Red Wine Sauce

Dessert
Choice Of:

Chocolate Soufflé
Or
Vanilla Bean Crème Brûlée
Or
Peach Galette with an Almond Marzipan Ice Cream

Sampling of Alize’ Gourmet Fare

Tasting Menu

À la carte

Hors d_Oeuvres

Group Menu

HOURS
Sunday-Thursday: 5:30pm-10pm
Friday-Saturday: 5:30pm-10:30pm