BLUE AGAVE

A Las Vegas Seafood Lover’s Dream Come True

Enjoy a feast of freshly shucked oysters. Take your taste buds on a journey with traditional and coastal Mexican, Southwestern and Latin American dishes, such as freshly shucked oysters, seafood cocktails, ceviche and lobster roasts.

MENU

Samplings from the Blue Agave Fare

Fresh Seafood

Oyster on the Half Shell
Peel and Eat Shrimp
Avocado and Cilantro Shrimp Cocktail
Ceviche En Tequila Blanca

Caldos

Green Chile Clam Chowder
Tortilla Soup

Caldillo

Pastas & Steamers
Linguini Pasta in Garlic Sauce
Red Chipotle Seafood Alfredo Pasta

Roasts & Gumbos

Your choice of Lobster, Shrimp, Crab and Scallops

HOURS

Sunday Brunch: 10:30am-3pm

Dinner Daily: 4pm-10pm