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Vegas Unstripped
Description
Saturday May 18th | 7PM - 10PM | Palms Pool
Guests must be 21+
Presented by Feast of Friends, the only food festival by chefs, for chefs; and for the Las Vegas community. Thirty of the city’s most acclaimed and creative chefs will be brought together to present one-night-only original dishes, accompanied by cocktails from many of the city’s best bars, live local entertainers, art activations and more.
Created in 2018, Vegas Unstripped initially only invited chefs working off-Strip but now welcomes Vegas chefs regardless of where they cook, offering open submissions. Participating chefs and more details will be announced in coming weeks.
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CHEF'S LIST
• Oscar Amador (EDO Gastro Tapas & Wine, Anima by EDO), a James Beard Award finalist
• John Arena (Metro Pizza, Truly Pizza)
• Geno Bernardo (The Summit Club)
• Anthony Carron (Alexxa’s)
• Johnny Church (Johnny C’s Catering), a “Chopped” winner
• Francesco Di Caudo (Basilico Ristorante), a James Beard Award nominee
• Roy Ellamar (Fine Company)
• Christophe Feyt (HUKL Culinary)
• Oulay Fisher (Calabash African Kitchen)
• DJ Flores (Milpa), a James Beard Award nominee
• Cory Harwell (Carson Kitchen)
• Bruce Kalman (SoulBelly BBQ) a James Beard Award nominee and “Chopped” winner
• Steve Kestler (Aroma Latin American Cocina), James Beard Award finalist
• Gary LaMorte (Honest Hospitality)
• Dustin Lewandowski (1228 Main)
• Marty Lopez (Scotch 80 Prime)
• Gina Marinelli (La Strega and Harlø Steakhouse), a James Beard Award nominee
• Giovanni Mauro (Monzù, Old School Pizza)
• Sean O’Hara (Esther’s Kitchen)
• Luke Palladino (Laguna Pool House & Kitchen)
• Ralph Perrazzo (Snap-O-Razzo)
• Adam Rios (Al Solito Posto)
• Michael Rubinstein (Vetri Cucina)
• Jackson Stamper (Ada’s Food + Wine)
• Joe Swan (Mabel’s BBQ)
• Yuri Szarzewski (Partage)
• James Trees (Esther’s Kitchen and Timeless Cuisine), a James Beard Award finalist
• Ramtin Yashar (Bar Bohème)
Make it a
Trip to Remember
KICK YOUR FEET UP AND STAY FOR AWHILE.
